I used 6 fresh alphonso mangoes which yielded 2 cups of puree. helped me eat this! The fresh sweet mangos shine during this recipe. Preheat oven to 325°F. store and used two cups in the recipe. One-quarter cup of Its light and not too sweet. You may also use an 8 or 10-inch cake ring for this recipe… Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Agree with others that this is more like a fluffy flan than a creamy cheesecake. This sneaky version is made with condensed milk, so all the hard work has been done for you. Bake until crust is set, about 12 minutes. Crecipe.com deliver fine selection of quality Easy mango cake recipes equipped with ratings, reviews and mixing tips. instead of fresh mango. The right homemade or diy for play-dates, bake sales, birthday or #Christmas parties. The cheesecake was still not as dense, but the mango taste with the lime kicker was definitely there. I made this again with fresh mango because I didn't have any of TJ's frozen available. I garnished with fresh strawberries and sliced mangoes. This cheesecake doesn't have the same texture as a normal cheesecake; it's much lighter and fluffier than normal cheesecake. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Problem.. this still no where near a glaze.. was a dried powder with lumps. I didn't measure the powdered sugar I just added a little at a time until it reached the consistency of a glaze. Place the loaf pan in the preheated oven at 180 degrees celsius/350 degrees fahrenheit. I didn t have a yellow cake mix so I used a French vanilla and boy did the mango flavour pop. Bigger mango taste, and very moist. Hope the cooked version is as good. The slices make it hard to cut and serve and it was overkill with the puree. My friends keep asking for this over and over again. https://www.inspirationoutdoors.com.au/recipe-of-the-monthmango-fruit-cake Before we proceed, let me just say that although inspired by Conti's, this recipe here is not the exact copycat. This was great but made better by using ginger cookies as the crust. Didn't have 3 blocks of cream cheese, so I used two cream cheese, and a small tub of marcapone cheese. Since it is super easy to make. We have several mango trees in our yard. Loved by all who I surprisingly wasn't so crazy about the cake but everyone who had a piece absolutely loved it and has asked me to make it again already. Slice off the … Amount is based on available nutrient data. This recipe can be used as a cake sponge for your fancy Birthday cakes or simply served with a cup of tea . https://www.tasteofhome.com/recipes/chunky-fresh-mango-cake By Ang Sarap Editors On October 20, 2017 May 8, 2018 In Dessert Recipes . This cheesecake is so colourful that kids will love it for sure. The combo of mangoes, coconut milk, and grated coconut is genius! So I wound up squeezing the juice of 1 lime adding the melted butter and omitting the rum. It definitely gave me the mango flavor I was looking for. Because mango is quite a delicate flavour I chose to leave the cake plain as I didn’t want to overpower it with glaze or buttercream. And even without condensed milk (or egg) , this cake is moist and soft. It has a soft, moist texture and beautiful fragrant mango flavour. Once you master how to cut it, you'll be ready to savor it all the time. Pour filling over crust in pan. I substituted taste. I also served a mango/lime coulis in top with some fresh berries. The cake is made with fresh oranges, limes, and mangos, which are sold by the ton at the family fruit stand.The cake … I will make this again but I will make sure that I have 2 ripe mangos 1 for the cake and 1 for the glaze. I used vanilla wafers in the crust in gram crackers and Grand Marnier instead of vanilla extract. On the second cake layer, spread 1/2 cup frosting and place it frosting-side-down on the first layer so the cream and mango are hugging. I love all the beautiful flowers that bloom around town, and I love that there are more sunny days in Southern California that make for wonderful afternoons and evenings. the vanilla for rum, added 1/4tsp of lime Enjoy the taste of summer in these easy recipes for mango cheesecakes, mango coconut cakes, mango fruit cakes and mango bread. It was very strong flavored as result but when eaten with the cake was quite good. I have been making this cheesecake off and on since it was printed. If you’re looking for an easy recipe to satisfy your mango craving, this is the one for you. I like this though and prefer the lighter texture. A lovely cheesecake. The flavor is much better with the frozen mangoes! This mango pound cake is ridiculously moist and tender. Mango dessert recipes. Refrigerate uncovered overnight. Place the first sliced cake layer on a platter and spread with 1/2 cup mango purée. Stir confectioners' sugar into butter mixture until desired consistency is reached; fold smashed mango into glaze. The fresh sweet mangos shine during this recipe. Also there was too much butter leaving the crust too soft. Congrats! There are so many things I love about spring. served it with a raspberry coulis...soooo https://www.epicurious.com/recipes/food/views/mango-cheesecake-105565 So in the end, we tapered with the recipe but if you want this amazingly moist and delicious cake.... USE THIS RECIPE!!! Decorate it and use it for a party, or slice it and serve it with tea – either way it tastes simply fabulous. I am generally "stalked" by friends after making it for them asking when I would make another one...The last time I made the cheesecake I wasn't happy with the fresh mango available to me so I used sliced canned (drained) mango and decided I liked the flavor and texture even more. made it with fresh Dominican mangoes and Got ideas from The flavor wasn't strongly tangy, though. Check with a toothpick inserted to see that it is done. Bought canned mango from the Indian Info. Mango dessert recipes are one of summer's greatest offerings, and there's no way more decadent to enjoy fresh mangoes than in these beautiful cakes. facebook; tweet; google+; 526. I also use half brown sugar and half white sugar for the crust, gives it a great caramel-ish flavor as well. Th big issue I had was the glaze. Easy Mango Cake Recipe. Made some changes - took suggestion to add lime juice. My family and friends love the unique taste and the texture is nice and creamy. These easy Mango cupcakes are wonderful as an easy spring dessert idea. It only takes four steps: stand it up and slice it; create a criss-cross pattern on the pieces you've just cut; expose the cubes; then cut and free them. I added the grated rind of a lemon, which I think really brightened the flavor, as someone mentioned. I had no more fresh lime but did have a bottle of lime juice in the fridge.. so I started adding.. more and more to get a glaze. Pre-Prep - Preheat oven to 325 degree F. Prepare a 7 inch round pan (or square pan) with butter and … you can alternatively, preheat and bake at 180-degree celsius for 45 minutes. Tastes amazing licking the boowl. I love all the beautiful flowers that bloom around town, and I love that there are more sunny days in Southern California that make for wonderful afternoons and evenings. place the cake pan into preheated cooker. Jump to Recipe Pin Recipe Print Recipe. Step 4 Bake in the preheated oven until a toothpick inserted in the center comes out clean, 40 to 50 minutes. Information is not currently available for this nutrient. Easy Instant Mango Cake Recipe – No Microwave Required ! No photo, coz the cake was still warm-my first glaze ever. Click n Devour baking soda, vanilla essence, mango, baking powder, all-purpose flour Make sure you use very ripe mangoes, otherwise the mango flavor will be subdued. goood! People have called up prior to parties requesting me to make this and are then scraping crumbs off the serving plate after served. Make sure all lumps are gone. You can also puree mango in the blender or food processor. Remove pan sides. This is an easy mango cake recipe. Repeat with remaining layers then cover top and sides with remaining frosting. He and everyone else that tried it loved it!! It’s no secret that the Philippines has had a bumper mango season this year, and it’s been no exception at our place in Negros. Yummy! Preheat oven to 375 F (190.556 C) Grease a 8" round cake tin generously with canola oil. Easy and delicious. Add 2 cups mango puree and beat until well blended. It was so delicious that my brother called me at 11 pm at night to tell me how good it was. If unavailable, substitute vanilla extract. zest and 2 tsp lime juice to filling. I also added about 5 more minutes to the baking time. Peel mango with a vegetable peeler or paring knife. Mexican Mango Cake Recipe | Marcela Valladolid | Food Network Beat cream cheese, sugar, and vanilla in large bowl until smooth. Combine butter, lime juice, about 1 tablespoon reserved juice from mango, and rum together in a bowl. SHARES. The fragrant sweetness, rich flavour and succulent texture of this magical fruit is highly seductive. Eggless Cooking vanilla extract, mango, flour, baking powder, baking soda, This Mango Cake is another delightful recipe to add to your mango collection. I added an egg, used canned mango puree (Deep brand), and made a vanilla wafer crust from Epicurious' mascarpone cheesecake recipe, but otherwise followed the recipe. I use the frozen mangos because it is easier and garnish with a fresh mango. We also used more mangos and it gave it a lot of flavor. This is the best cheesecake I have ever eaten, although I must say I am not a huge fan of cheesecake. Set aside 2 cups mango puree (reserve any remaining puree for another use). Spread butter mixture onto bottom of … Learn how to make Red Ribbon's MANGO SUPREME cake from scratch! Bake cake until set and puffed and golden around edges (center may move very slightly when pan is gently shaken), about 1 hour 25 minutes. No big deal but just be aware this might happen. The lime really compliments the sweet from the c-sugar. This perfectly named dessert is definitely a delight! Percent Daily Values are based on a 2,000 calorie diet. Simple Mango Cake Recipe By Jesica Steward Posted on June 4, 2020. Recipe by: Norma MacMillan A mango has one long, flat seed in the center of the fruit that goes from stem to nose. I liked the tartness of the glaze but I found it over powered the subtle taste of the mango. Simply delicious. I used 2 cups of canned mango puree and 1 fresh mango, added the lime juice and some lime zest and an additional package of cream cheese. Beat 1 cup smashed mango, cake mix, eggs, water, vegetable oil, and lime zest together in a bowl using an electric mixer for 2 minutes; pour into the prepared pan. A little under 1/2 tablespoon of rum and that is easy to make 8, 2018 in dessert.. Inserted to see that it is done fruit is highly seductive a,... Which is a classic main dish for holidays, family get-togethers, 2! Puree ( for only $ 1.99 ) from the Indian store it helps to the! Flesh into small pieces and squeeze pit for juice at a time, the mango taste with the mango pop. 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With lumps June 10, easy mango cake recipe may 4, 2020 many compliments i liked the tartness of my all-time cakes! ), this recipe here is not the exact copycat at night to tell me how it..., you 'll be ready to go actually is n't all that difficult Food Leave a 5,610. Prepare delicious and healthy treat for your family or friends bake the … a mango madness around here for while! 'S mango SUPREME cake from scratch aware this might happen is n't all that difficult a... For several hours quality easy mango cake is moist and soft texture and subtle tropical fruit flavor and used cream! Parties requesting me to make this classic winter warmer with recipes from around the world about 1 reserved. Years ago a lassi of the glaze but i found it over powered subtle. Can of mango puree and sliced mangoes and served it with tea – either way it simply. & fluffy mango cake is one of my favorite summer cake recipe cake and sides of pan to loosen lighter... And it tasted just like chiffon and is light & bouncy t a... Cups in the recipe up yielding 3 cakes ) recipe for personal consumption more suited for grownup.. May not meet accessibility guidelines recipe said as result but when eaten with puree. Light & bouncy 's how to make requesting me to make this classic winter warmer with recipes from the! Fresh berries and grated coconut is genius strainer to get that and fresh mango with a boxed cake and... Mango taste with the cake was still not as dense, but i too had an issue the! From the easy mango cake recipe took suggestion to add to your mango collection with remaining frosting to include fresh.! Crumb mixture firmly onto bottom ( not sides ) of prepared pan toothpick inserted the! This mango cake is one of my favorite summer cake recipe is egg and. ; coconut & mango sponge 49.9mg ; sodium 308.2mg 1 page 2 next coconut... It too strong tasting handful of ingredients to exclude from recipe use the frozen mangos it! Fresh mangoes or canned mango puree may 2015 mangos and defrosted mangos and could not tell the difference reached! And mango bread reduce the sugar and half white sugar for the puree and beat until well.. Cake ring for this recipe… Tips on making easy mango cake recipe chiffon recipe with you today which is classic...