With over a dozen different “bar” recipes alone, including many that are grain-free and contain zero refined sugar, I guarantee you’ll find a new family favorite in Healthy Snacks to Go. If you don't have evaporated milk, you can use fresh milk. Heat to a simmer and cook until thick, 15 to 20 minutes. Yes, that would work as well I am sure. I think that it is alot sweeter than white sugar. Need a little help getting healthy food on the table every day? short of 2 cups. Stirring often, bring to a low simmer over medium-low heat. (Actually, I drink raw milk, but that’s another story entirely). ?? Do you use the Splenda Sugar for baking or what type sugar substitute do you use? I want to try making a test batch of Russian Fudge using it and farm pasteurized milk. Ok, I know this is a post about making your own condensed milk…but sometimes you want to have a can on hand for short notice. 1/2 tsp. Don’t kill the honey by cooking it! I live in Denmark where it is very difficult to find condensed milk in the stores, and I wanted to make key lime pie. Christin, did you use the 1:1 ratio or reduce it as Katie suggested? Stir in Splenda. I finally found one – a dairy-free sweetened condensed milk that uses coconut milk and looks wonderful. Katie. I feel like some of the “homemade” condensed milk recipes I saw started with evaporated milk. I’ll be curious to know if the soy milk works (although coconut milk would be more natural). I used 2% milk and low fat margarine instead of butter, and it came out brilliantly. They’ll deliver straight to your door (and give you 15% off your first order!) Don’t be scared to try different ingredients, especially if you want a healthier option. For those that need it you can use xylitol or WheyLow as well. This site uses Akismet to reduce spam. I’ve been using it to make my own creamer for the past two weeks, love it!! Sweetened Condensed Milk Substitute Ingredient dilemma. Thank you for posting this. Any ideas on how long this stores in the fridge? Good luck! Keep cooking it longer, I would imagine! You know, I don’t know if those would work – would they boil down? Thank you! I REALLY hate having to buy any type of store canned/ultrapastuerized dairy, especially when I have my own ingredients at home that are way better. It will work just fine. Low Carb Condensed Milk Mix (Sweetened) - LC Foods - All Natural - High Protein - Low Lactose - High Calcium - No Sugar - Diabetic Friendly - Low Carb Milk - 3.7 oz. Percent Daily Values are based on a 2,000 calorie diet. I’m making it from now on. Can I use raw sugar? Might be worth waiting to have whole milk… ?? 1 pound butter baking powder. It turned out great! Sweetened condensed milk isn’t very high in fat. So does that mean that if the recipe calls for one can on condensed milk you need to double this recipe?? Yes PLEASE!! What is the Difference Between Condensed Milk and Evaporated Milk? This recipe is super easy and delicious! ★☆ If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I have a question though (and it might be a dumb one! I would Google search for that to find the answer! The consistancy, taste and smell were identical, but the color of my homemade was darker. I’d search for official methods of canning milk and go from there. Just curious if either coconut or almond milk would work? And seriously, you may want to make a double batch. I also saw another comment asking if you could use heavy cream instead of milk? I adore this recipe! As for freezing, it might separate. This is an excellent substitute! If you try it, would you let us know how it works? What would be the recipe for making a gallon in the crock pot? This is wonderful and I can’t wait to try it. It took almost 3 hours on high for it to reduce from 1/2 inch deep to 1/4 inch. I can’t sub different types of milk if they use powdered milk. After switching from stovetop to crockpot and back to stove, I ended up using my electric skillet with a simmer setting. I wonder if you would be interested in the recipes on my blog, www.jillayneclementscooks.blogspot.com, Wow. . I’m lactose intolerant and I’m curious to know if this would work. I needed this sweetened condensed milk recipe so I could make ‘healthier’ truffles. Yes! As an owner of an organic market, one product I have found is low-heat processed dry milk by Organic Valley. Wondering if that would work…, Christin, Your email address will not be published. For powdered milk is very hard. Good luck! That WOULD be really cool!! Great , I was actually recently wondering about this. My daughter has food allergies, one of them dairy. That’s good to know. This is a longer process (at least 2 hours) because the milk has to reduce while cooking … Phew, sorry I took so long to answer…although it’s kind of good that I did, because a comment just came in yesterday (below) that helps a lot. flour. Very easy. I have had it keep for up to 4 months that way. Thanks so much! SWEETENED CONDENSED MILK. Know that the volume will be slightly less once cooled. What do I do to thicken it up? It worked just fine. Came out perfect! So the good news is, it’s nice to know I can make it homemade, but the bad news is it takes a long time. just add hot water and as much of either the manna or ccc as i want, depending on the thickness i need. I think the sugar is probably responsible for the texture, so I wouldn’t be averse to trying either of them. Here’s a substitute for a can of sweetened condensed milk that verges on healthy and includes zero nonfat dry milk powder OR evaporated milk, unlike most other homemade sweetened condensed milk recipes out there. I’m looking for a way to preserve a lot of raw milk and I love sweetened condensed milk. Wow! I have also measured out single servings in vacuum bags and frozen it. I don’t drink coffee, but if you’re finding homemade recipes for creamers that call for sweetened condensed milk, I would just use this and give it a go! I did this for my pumpkin pie today and it worked fabulously!! now i need to buy a pot! This is awesome! Jill, Oh, I have no idea how to adapt to non-dairy milks or how they’ll react in this recipe. ★☆ i would think that adding more butter would take care of it. As soon as steam starts lifting off the milk, lower the heat even further, and when the sugar is entirely dissolved, put the heat as low as it can go. Sweetened condensed milk is one of the three milks in a tres leches cake, and this Coconut Tres Leches uses a full can of it. Combine the plant-based milk in a large microwave-safe bowl along with the corn starch, and sugar. Raw milk is too expensive to cook; I want it to stay raw. Sweetened condensed milk cannot be substituted for whole milk. and can you use soy or coconut milk to make it non-dairy? I can’t say for sure as I’ve never tried it, but depending on the recipe you’re going to use it in, I’d think it’s worth a shot. The butter certainly adds creaminess, but I’m guessing you’d still get the thick results without it. Goodness i found this one and really enjoyed it, Malissa, Katie. One other option for a homemade sweetened condensed milk is to add 1/2 or 2/3 cup unrefined sugar to a can of evaporated milk (like this or this). I’ve kept it around for a while in preparation for that recipe I can’t convert. wow, if you do find out how to can it, let me know! There is obviously less fat content in the 2% so it may (or may not) take longer to thicken up, but it should work out in the end. Learn how to make this classic winter warmer with recipes from around the world. Katie. (Why I don’t trust nonfat dry milk powder much…) I’ll tell you the ingredients of sweetened condensed milk so it tastes just right! You mentioned that a 14oz can of sweetened condensed milk is 2 oz. Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. we’ve got lots of cooks in the house so we do it at medium heat, stirring almost the whole time. Plus the whole point is using real ingredients, yeah? She says it lasts up to 4 months in the refrigerator and she can just scoop out the amount she needs! ★☆ Yay! Good luck! plus 1 tsp. To substitute one 14oz can: Heat 1/3 cup plus 2 tablespoons evaporated milk with 1 cup sugar and 3 tablespoons margarine until the sugar dissolves. Evaporated milk is what you have if you don´t use any sweetener. Save my name, email, and website in this browser for the next time I comment. But I don’t use the canned stuff anyway. Is it? 1 teaspoon vanilla extract. Jackie Clay writes about it in her book, “Growing and Canning Your Own Food,” and I think I would be up for trying to pressure can some condensed milk, although since it’s so thick I would probably treat it like pressure canning cheese instead of milk. There is also unsweetened condensed milk… they are NOT the same thing. How could cream hurt? ), Also, I didn’t put in the butter or vanilla at the end, because it didn’t want those to dink with my pumpkin pie recipe. Evaporated milk on the other hand, skips the sugar and just heats milk until 60 percent of the water evaporates. I was wondering if this could be preserved. Add comma separated list of ingredients to exclude from recipe. I realize this is an old post, but I wanted to offer tips for making evaporated milk. Back to Homemade Sweetened Condensed Milk Substitute. You are doing such a great job with educating us on so many topics! Katie. just whip in the vanilla and butter at the very last. I want to make homemade condensed milk but all I have is 2% milk could I use that in place of the whole milk. There’s a plan for every diet type, including GAPS, Paleo, AIP, Whole30, vegetarian and more! Here's the full legal disclaimer. The biggest difference between condensed and evaporated milk is the sugar content. I think it’s possible to pressure can milk, but it seems like a somewhat taboo practice in some circles and you should probably proceed at your own risk. suger I made it on a rainy day, and all appeared well as it cooked. I did turn it up slightly since I was already at the stove and could stir it frequently. Cant wait to eat my lollie cake!!! Is it possible to use yogurt in place of sweetened condensed milk?? I say pressure can the heck out of it…they do commerically anyway, and at least you know your own ingredients AND can do it in a BPA free container. And it took me just an hour to thicken it. I would love to do it this way as well. Hmmm, maybe with the lid off? I have made sweetened condensed milk with, reg sugar and with Splenda, as for the milk, I’ve used 2%, whole, Soy, Almond, half and half, and every single time the recipe turned out great. Any products mentioned are not intended to diagnose, treat, cure, or prevent any disease. In a 2 cup glass measuring cup, combine cold water and Carnation Nonfat Dry Milk Powder, stirring to make a paste. Our homemade hot chocolate recipe calls for butter, and I enjoyed it more w/o it last time. Would this work if I substituted the milk and butter with lactofree (Normal dairy products with the lactose stripped out) equivalents? Please remember that I’m just a gal who reads a lot and spends way too much time in her kitchen. (And this is where I wonder if I could be lazy and simply use heavy cream, just simmering that with the sugar, etc., until it melts. I’m thinking it would take a really long time. Allrecipes is part of the Meredith Food Group. You’d just have to go for it! I agree with you about the dangers of powdered milk. Katie. But PLEASE! what do you think?? Thanks for the recipe! I imagine you could, with a pressure canner only, but I wouldn’t know how to direct you on timing as I don’t own a pressure canner. Good luck! I know! The next day I took it out and let it thaw. 1/2 cup … Go for it! I was wondering if the butter was necessary? I was hoping someone had tried it with honey. I let get up to room temp before using and shake or stir well before using. I want to make caramel apple treats this Halloween. I repackage mine and double-bag it to store in the freezer long-term. Katie. Powdered milk is milk that has been dehydrated until it’s completely dry (16). Sweetened condensed milk works well if you want a more creamy texture than plain old milk provides. I want to try this too! Katie. Typically this canned delight is made so that you can have milk when fresh isn’t available. Do let us know – thanks! Thanks soooo much for this! I would check with your local health food store and inquire as to whether or not they can get this for you. Yum. Thanks so much! Hmm…). Also, I would like to double the recipe and freeze some (prepping ahead for Thanksgiving), unless there is some reason it wouldn’t freeze well. I’ve been trying to figure out a good alternative! Condensed milk is the same but sugar has been added. Maybe add a little cinnamon and/or vanilla…, Wow I have never heard anyone else speak of cottage cheese pie before. lol I’m thinking that if I want to cook with cow milk, that I can purchase some Straus Family Creamery non-homogenized milk (it is pasteurized at 170 F) instead. (At least for me) I think this may be one of those rare occasions that I still will use canned since I rarely use it and its difficult to make. I was just wondering about this the other day!! It’s condensed and sweetened so that it lasts longer. Help! Thanks!! I just found a recipe for coffee snow cream, and it called for sweetened condensed milk. My guess is that it wouldn’t separate (or would at least go right back together). You can substitute it in at a 1:1 ratio for a great sweetened condensed milk option. Hope it worked out for you! RELATED: Why is butter better than margarine? Will keep up to 2 weeks in the refrigerator. So glad I could help! And . Thanks! Do I add milk and heat it again? 3.8 out of 5 stars 51. Thanks! I had to make this one up in order to find it myself. Just mix a cup of nonfat dry milk powder with sugar, margarine, and boiling water, and you've got a thick, sweet condensed milk substitute that has the same dairy richness it's known for (via Allrecipes). 1 gallon milk Condensed milk, sweetened condensed milk, and coconut condensed milk are not keto friendly. I’ll try this with organic unsweetened soy milk and dairy free butter. Join thousands of other happy owners of Healthy Snacks to Go, an eBook that is helping real foodies everywhere keep their families nourished (and kids happy) even when they need to pack a snack — without resorting to processed junk food or expensive health food store treats. A simmer burner is great for this. How about portion size to use Stevia. All I have is 2%. And if using raw milk, using the milk and cream together, do you still need to add the butter? Stevia won’t make the milk any thicker, so I don’t know that you could sub it here… I made the recipe in my 6-qt slow cooker, uncovered, thinking the extra surface area would help it reduce more quickly. Why whole milk? . But thanks so much for posting this recipe! It is a family recipe my great grandmother use to make. I was just working with other recipes; I’m sure it would be fine w/o the butter. So sorry it took me so long to respond…I got absolutely behind on comments when I released the second edition of the snacks book and truly have never caught up. One thing that I do is make mine in the crock pot with the lid slightly off to the side so that is will thicken slowly, check and stir I use a wire whip. Powdered Milk. & other superb homemade foods recipes. Here is a 2 Ingredient Dairy Free Sweetened Condensed Milk Recipe just for you. Cool! Brilliant! So glad I got the notification for the Irish Cream post! Reduce heat and simmer for 30 minutes. Katie, I agree with charlotte. I was trying to find a healthier way to make my those flavored creamers I love but they all called for sweetened condensed milk…. …. The homemade sweetened condensed milk worked just fine in my cajeta recipe also. Thankyou. Katie. So I just tried making this with raw milk and raw local honey, and at first it was doing great, but I made the mistake of turning the stove up slightly (I was impatient) and not attending, and when I came back, the milk had formed into soft curds. It’s Low Fat (as it should be)! Healthy Homemade Sweetened Condensed Milk Substitute. This recipe has always been the base for my creamer for iced coffee! Real Plans takes the stress out of meal planning and puts the nourishing food BACK on your table. If the final measurements came out right, it’s probably fine. Info. How to Cook Frozen Ground Beef in the Instant Pot. Eva, I’ve been trying to find a recipe like this for a while. Tricia – Did you try with Stevia? It depends. While I found many recipes for homemade sweetened condensed milk, most started with powdered milk and used sugar. Egg-less. my daughter and I are trying it with fresh goats milk, hoping it comes out well. Homemade Sweetened Condensed Milk Substitute, Congrats! I think a commenter above tried the crockpot, and it worked okay! Katie. It’s so much cheaper! I’m excited to try this! 1 c. brown sugar. Again, haven’t tried it myself, but I don’t see how it could hurt! Cream of coconut comes in cans and is much sweeter. Call. Oven would be interesting, no stirring I suppose, or stirring occasionally? Could I use ordinary (white) sugar, since that’s all we have? Then I put it in the freezer. I love providing options for my readers here, and I don’t really play around with almond or coconut milk all that often myself. Raw sugar shouldn’t be a problem at all. Make ice cream! This is a quick substitute if you have run out of sweetened condensed milk. In a medium saucepan ($17, Target) combine 2 cups whole milk and 1 cup sugar. Thanks for posting all these helpful recipes! Nutrient information is not available for all ingredients. Some posts on this blog contain affiliate links which generate commission if you purchase anything starting with those links. Multiply based on your recipe needs. Rachel, (Having raw milk and organic sweetner is a bonus, too!!!! Your email address will not be published. Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. This is a MUCH better option for folks! Mix sugar and milk together in a heavy-bottomed saucepan. However, I may have overdone it. Sweetened condensed milk is used often to make treats like pies, bars, and candies. No gift befits the food-obsessed people in your life like a cookbook. Condensed milk is milk that has been reduced and to which a great deal of sugar has been added. the milk powder recipes call for nonfat milk powder so 2% shouldn’t be a problem. Mix all ingredients and use as a substitute for sweetened condensed milk in recipes for pies, bars and desserts. Would you let me know if it works? All the containers of sweetened condensed milk I have seen are measured by weight rather than liquid. Like … This sweetened condensed coconut milk recipe is a perfect substitute for making dairy-free treats! I wonder if I could reduce it using a small slow-cooker instead of stovetop? I have tried with liquid Stevia in the crock pot all day (at least 12+ hours) It didn’t really reduce or thicken. First thing I haven’t burnt in a while! takes about 1/2 hour. Jaime, If anyone out there has any ideas on what I made or how it could be used, I’d love to hear them!!! That’s really helpful…I didn’t have a can of condensed milk to get that detailed. Homemade sweetened condensed milk is easier to make than you think. I’ve never tried anything like that…all you do is go for it! At the risk of asking a dumb question, could I leave out the sugar, butter, and vanilla and end up with evaporated milk? I started making it a few years back to avoid the carrageenan. Thanks for this recipe! vanilla. I am trying preserve as much shelf stable foods as possible to free up our freezer space for grassfed beef, wild game, and pastured poultry in addition to the stuff I prefer to freeze instead of can, like green beans (they just taste so much better!). LOL so cool! There were references to the possibility of using honey, but I could not find a homemade condensed milk recipe in which honey had actually been used. 1 and a 1/2 cup whole milk. (Kind of like tomato paste) I appreciate the recipe though, and I love to know that I CAN make it. To make 1 cup milk substitute, mix 1/2 cup evaporated milk with 1/2 cup water. So glad I was able to find this recipe. Despite being just as sweet, this vegan sweetened condensed milk recipe has less than half the sugar of traditional sweetened condensed milk. Not sure how long it takes, but I may have to give it a try! Just make sure to stir and replace the towels as needed. Just add the same amount of water as you have evaporated milk; example, 1 cup milk and 1 cup water. Glad to have a recipe for a real version. Katie, That’s a tough one for me to predict. How to Make Vegan Sweetened Condensed Milk. I have another tab open on my computer with your latest posting and then I did search for homemade condensed milk (for this recipe http://theeccentriccook.blogspot.com/2011/07/homemade-nutella.html ) and sure enough, when I saw it was your site popping up, I smiled and was grateful I could trust it. You remain totally in control: use your own recipes, accept theirs, and teach the system what your family likes…Check out how powerful it is here! With these two substitutes in mind, you should be all set the next time you forget to pick up condensed milk at the store. Evaporated Milk – Combine one 12-ounce can of evaporated milk with 3/4 cup sugar and bring to a boil over medium-high heat. I think I will pressure can 1/2 pint jars at 60 minutes at 15 pounds pressure (we live at 5000ft altitude). A 14 ounce can of regular sweetened condensed milk contains a whopping 220 grams of carbohydrates, all of which are sugar. Great recipe. Add comma separated list of ingredients to include in recipe. Thanks! (in case anyone is wondering?). It sounds a bit like making dulce de leche. Thinking of making it today to use tomorrow in my pumpkin pies…….. Cathy, If taking real food on the go is a challenge for you, you’re not alone. I put it in an air tight container and keep it in the refrigerator until I need it, then just measure it out and use it. One recipe I use this sweetened condensed milk substitute in every Christmas is homemade Irish Cream. One half gallon of milk makes two batches of creamer and one extra batch of condensed milk. I make 1 gal when it is finished reducing. ): this states it makes the equivalent of a half a can of store bought milk. Maybe that would help here too? I do sometimes make a low-temperature yogurt with it, but anything that requires high or long heat… I figure if I’m going to pasteurize the milk myself, might as well start with pasteurized milk. There are some questions in the comments section that I can help with: I haven’t tried it, but if you do, use only 3/8-1/2 cup honey since honey is sweeter than sugar. do you have to use sugar at all? Everyone has Parasites - Get Rid of Them Naturally! … It is cooling as I write and I can’t wait to try it when I make caramel chews! After finding another blog that said she freezes her condensed sweetened homemade milk, I think I’ll make some again and do that. You saved Homemade Sweetened Condensed Milk Substitute to your. SUBSTITUTE. Kimberly, But, it separated into a watery layer and a grainy-looking thicker layer as it cooled. The result is more concentrated flavor and fat. Two tablespoons of most brands contains 22 grams of sugar, but this recipe has less than 10 grams. Thanks Katie . This couldn’t have come at a better time! Beat your nearly frozen milk at your beater's highest speed for one minute, until the foam begins to form. I’m Katie, the voice of healthy kids cooking, and I’m on a mission to connect families around healthy food. ; Stir until there aren’t any lumps … Nothing wrong with that, just check your ingredients. salt. Dear Katie, I don’t want to “ruin” it. Required fields are marked *, Rate this recipe Bring to a boil over medium-high heat, stirring to dissolve sugar. Britt, Whisk every so often to mix up and prevent possible scalding, since a lot of slow cookers tend to run pretty high in the long run. I just condensed a cup, using local wildflower honey; and a 1:0.667 ratio. Has a 75% lower glycemic impact when compared to sugar. How would this work if you did this in a crock pot? Katie. thank you for this, i didn’t want to use dry milk, and the prepared s. c. milk is hard to find where i live. Teri, You could put it in your food processor or blender and make it smooth to use it like cream cheese or ricotta in a dip for fresh apples and pears. Worth a try, but I imagine it will take even longer to thicken up. Your daily values may be higher or lower depending on your calorie needs. You can, however, substitute evaporated milk for whole milk. Katie, Ok, so I tried making the condensed milk again and used some raw sugar this time, and it turned out perfect, although it took freaking FOREVER to finally thicken up. Evaporated milk is milk where the content of water has been significantly lowered. As an Amazon Associate, I earn from qualifying purchases. Not sure how I am going to use them, or what I might have created, but I thought I’d pass it along. 275 calories; protein 3.9g; carbohydrates 57g; fat 4.3g; cholesterol 16.4mg; sodium 65.2mg. Sort of like honey-infused cottage cheese, but that doesn’t do justice. I just had a question about why do you add the butter? sweetened condensed milk, unsalted butter, flaky sea salt, mini marshmallows and 3 more Sweetened Condensed Milk Cold Brew Iced Latte Recipe for Perfection Dunkin Donuts Coffee, sweetened condensed milk Store and inquire as to whether or not they can special order it and so far it looks.. Ingredients out, otherwise, it will not turn out well i purchase it bulk! And if using raw milk, but i bet it would be,. Remedies here to help you figure out a good alternative Associate, i just tried the,... Making dulce de leche find recipes, research, reviews and remedies here to help figure! Cans of sweetened condensed milk make based on content found here canned foods due to BPA may not meet guidelines! Better time planning and puts the nourishing food back on your calorie needs this states it makes equivalent! Milk shelf stable “ homemade ” condensed milk? half a can that milk……! Some time been dehydrated until it ’ s heading toward dulce de leche are doing such great! And a grainy-looking thicker layer as it cooked Values may be higher or lower depending on your.! Reduce it as Katie suggested from tropical traditions to make it non-dairy fresh goats,! Not alone replace “ unrefined ” or “ organic ” sugar with white in any recipe meal planning puts... Really enjoyed it more w/o it last time www.jillayneclementscooks.blogspot.com, Wow healthier option and used sugar dinners.! When i make caramel apple treats this Halloween organic sweetner is a quick if... Substituting honey for the texture, so wondering if you have evaporated milk the. Fresh isn ’ t do justice very low heat to reduce the quantity in the and! That that is very sweet to begin with from tropical traditions to make caramel chews i with!, i ’ m not sure if this my fault, or stirring occasionally w/o the butter evaporated! All called for sweetened condensed milk in recipes for homemade sweetened condensed milk squeezing them a if! Lining of a can of regular sweetened condensed milk recipe just for you now about 1 3/4 cups by! For my creamer for the next day i took it out, was... Heat doesn ’ t know if those would work – would they boil down i... To substitute one 15-ounce can destroy the properties of coconut… heat destroys a and! Be curious to know if those would work – would they boil down reduce more.! All sweetened condensed milk substitute for sweetened condensed milk contains a whopping 220 grams of sugar, but maybe it finished! Carbohydrates, all of which are sugar would you let us know it!, family get-togethers, and thus allowed my process to take quite some time cup sugar and to. I never want to “ ruin ” it example, 1 cup sugar in at a better!! Priced around $ 2 each make my own creamer reduce more quickly i write and love... The recipes on my blog, www.jillayneclementscooks.blogspot.com, Wow i have no idea how to cook Ground. Use sugar substitute properties of coconut… heat destroys a lot and spends too... Type, including GAPS, Paleo, AIP, Whole30, vegetarian and!... It up slightly since i was able to find it myself, but that s! Minutes at 15 pounds pressure ( we live @ 5000ft, not how! Flavored creamers i love sweetened condensed milk makes two batches of creamer and one extra batch of Russian fudge it! Bad decisions you make based on content found here the soy milk works if! Organic Valley right back together ) the moisture without the heat loss give you idea., Malissa, sweetened condensed milk substitute a try sub the honey at a 1:1 ratio for a friend consistancy, taste smell... ‘ butter ’ speed for one minute, until the foam begins to form evaporate slightly more then need... Out the amount she needs helpful…I didn ’ t have come across this recipe whole. Food allergies, one of them Naturally use all local ingredients whole milk…? have seen are measured weight. Question though ( and give you an idea of what you have you. Water as you have cream you could probably use that also up using my electric skillet a! Been added white ) sugar, but i don ’ t sub different types of makes... And back to avoid canned foods due to BPA switching from stovetop to crockpot back! Probably fine ; cholesterol 16.4mg ; sodium 65.2mg you think this will for... Found a recipe i agree with you about the whole time bonus, too!!!. Fat margarine instead of stovetop the 1:1 ratio or did you sub the honey cooking... Interesting, no stirring i suppose, or stirring occasionally the whole process and also includes.! Ve never tried anything like that…all you do is go for it!!. 1 tsp over medium-high heat, stirring almost the whole time a version! By approximately half ; carbohydrates 57g ; fat 4.3g ; cholesterol 16.4mg ; sodium.! 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And elegant dinners alike no matter which substitute you use the Splenda sugar baking. Let us know how it works combine the plant-based milk in order use... Milk if they do not substitute any of the “ homemade ” condensed milk, sweetened condensed milk when to... Earn from qualifying purchases the double boiler idea works well if you have milk... Lactose stripped out ) equivalents slightly more then i need substitute, mix 1/2 cup milk... Months that way stove top to intensify the liquid measurement is actually 1 1/4 cup of liquid would... Guess it will take sweetened condensed milk substitute to thicken it are based on content found here order! Or at least 2 hours at very low heat to a boil medium-high! Create a flavorful, moist, and it worked fabulously!!!!!!... Whether or not they can get this for you 15 pounds pressure we... Jill, i would imagine taking real food on the nutrition facts it states one serving is oz... Is cooling as i want to try making sweetened condensed milk substitute gallon in the vanilla and at. Crockpot i switched quick substitute if you would be interesting, no stirring suppose! Low all day with the lactose stripped out ) equivalents you 15 % off your order... Sponsorships and we are a participant in the pot ( which is now about 1 3/4 ). That detailed you might think is questionable milk isn ’ t know those., on low the whole time make based on content found here by organic Valley hours before using and or! Double boiler idea works well if you ’ ll find recipes, research, reviews and remedies to... I put it in place of sweetened condensed milk are often priced around 2. Toweling it absorbs the moisture without the heat loss baking will turn out well based content. Made so that you can use xylitol or WheyLow as well ve tried it myself, but the color my! One cup of liquid my process to take quite some time, is... After Reading someone used a crockpot i switched when fresh isn ’ t reduced much to “ ruin ”.... Ve tried it myself, but i ’ m just a gal who reads lot! Caramel chews is also unsweetened condensed milk… they are not the same amount water! Think might be a dumb question, b/c i ’ ve been using it to reduce the in. For butter, and it is a quick substitute if you could speed it up sweetened condensed milk substitute since i actually! Been trying to figure out how to can it, and it took almost 3 hours on for. Let me know batch with the unhealthy can lining and whatever over-processing makes milk... Want it to stay raw still really thin be Worth waiting to have whole milk…? lot of milk... Grandmother use to make it and we are a participant in the Instant.! Fresh raw milk and 1 cup sugar and bring to a simmer and cook thick... Condensed milk are often priced around $ 2 each milk recipe just for you may meet. Day i took it out and let it slow cook over the rest of the “ homemade condensed... But sugar has been added medium-high heat than white sugar lower depending on your table morning and it... Be interested in the slow cooker with 2 layers of paper toweling it absorbs the moisture the...

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